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Photo of Luke Mangan OAM and Bill Moss AO at the Sydney Chocolate Ball

Welcome to the 
2023 Sydney Chocolate Ball

The 2023 Sydney Chocolate Ball will feature an abundance of Lindt chocolate paired with elite champagnes.


Join us for a night of extravagant entertainment, hosted by Jamie Durie OAM and enjoy a decadent three course chocolate inspired menu by award winning chef Luke Mangan OAM.  There is no grey in finding a cure, it’s a black and white mission, inspiring the 2023 chocolate ball theme of “Black and White”.”


With your support, we aim to exceed the success of the 2022 ball, which raised over $1.2 million enabling life-changing medical research into the debilitating disease, FSHD.

The Sydney Chocolate Ball is Sydney’s blue ribbon event, offering high calibre entertainment, inspiring speakers, and delightful food and beverages. There is something happening at any time, anywhere at the Ball. Our pre function space transforms into an event within an event, offering roving entertainment, chocolate fountains, a Beauty Bar and Whiskey Bar.


This chocoholic black-tie gala welcomes over 550 guests, attracting sponsors from an array of industries including high-profile personalities, prominent Australian companies and local celebrities, generating a key networking environment.


With opportunities to secure incredible “money can’t buy” experiences and active fundraising initiatives, the Sydney Chocolate Ball is an event not to be missed.

© 2023 - FSHD Global Research Foundation


Phone: 02 8007 7037

ABN: 79128037614


© 2023 - FSHD Global Research Foundation |  Privacy Policy

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